Grain to Glass: Tasting with Kettlesmith Brewery

£20 per person to include six tasting beers with six large canapés

Join the team behind the local Kettlesmith brewery for an informal evening of craft ale tasting and food pairing, led by owner and head brewer Antony Field. This is a fabulous opportunity to taste six of the Kettlesmith 'line' series beers and learn a little about the process involved from an experienced and passionate beer sommelier. 

A word from Kettlesmith...
We are heavily influenced by the American craft beer movement, but will also brew Belgian styles which tend to introduce more complex flavours and greater potential for food pairing. Having lived for 12 years in California we have seen the success of more experimental and bold breweries who revive historical styles and update them to create engaging and enjoyable beers.

A word from Antony...
As a Certified Cicerone and a graduate of Siebel’s Master of beer styles course I have a solid understanding of how beer and food can be brought together to great effect. I consider the pairing potential of my beers when developing them and see them as part of a larger culinary experience. Of course - sometimes it’s nice to just drink a pint and I do that too!