SOLD OUT! Chris Staines Supper Club

Allium's Executive Chef invites you to dine with him...

And by "with him" we really do mean it! Experience a dinner like no other with Chris sat at the table with you serving you sharing starters and mains. It's just like going to dinner at his house, only right here at the Abbey Hotel.

It will be an intimate affair; good company and great food.

Sharing starters, family style main course and delicious puds.

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Sharing starter

Baked camembert served with sourdough bread, potted pork rillettes and pickles

Family style main course

Coq au vin – Chicken cooked in red wine with mushrooms, bacon and boiled new potatoes

Dessert

Chocolate chip cookie and marshmallow ice cream sandwich

[Booking direct also available on 01225 805993]